Located on the second level of the new Bukit Clubhouse, the refurbished restaurant exudes sophistication while retaining an oriental charm with sensuous wood furniture in warm, earthy tones.

The Bukit Room offers a wide selection of seafood and other Chinese home-styled dishes, using only the freshest ingredients to bring out its natural flavours. Helmed by our Chinese Master Chef Foo Kee Keat, diners will be spoilt for choice with its extensive new menu. Be sure to try his signature dishes a go, including Hot & Sour Soup, Deep-fried Large Prawns with Butter Sauce, Deep-fried Spare Ribs marinated with Coffee Sauce and all-time favourite Chilli Crab.

This cosy restaurant accommodates up to 230 persons. Table reservations are recommended.

Operating Hours

Restaurant is closed on Tuesdays except eve of PH and PH).


Day Timing
Daily 11:30am to 2:30pm

Last order at 2:00pm

Dress Code: Casual (Round-neck shirt and bermudas allowed for men during lunch)


Day Timing
Sunday – Thursday (except Tuesdays) 6:30pm – 10:30pm
Last order: 9:45pm
Friday, Saturday & eve of Public Holidays 6:30pm – 10:30pm
Last order: 9:45pm


Dress Code: Casual 
(Collared t-shirt/shirt with long trousers and covered shoes)
For more details on dress code, please click here


Click here for Ala Carte Menu
Click here for Birthday Set Menu
Click here for Wine List
Click here for Monthly promotions
Click here for Value Set Lunch Promotion
To find out more about the menu, please call 6215 9425 or 6215 9426.

Last updated: 02/03/2020